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Food with Flair

Specialists in wedding cakes, special event cakes and desserts.

Food with Flair, based on Waiheke Island, produces special occasion cakes, cup cakes, desserts and themed biscuits. Events might include:

  • weddings
  • birthdays
  • anniversaries¬†
  • any event worth celebrating!

My philosophy is that food should not only look wonderful but taste delicious and this dominates the creation of all your orders. I also feel strongly that personal choice should be incorporated into the design of food. With these thoughts in mind, a selection of cakes, cupcakes, slices and desserts are ready to be made for your special event.

I am also very aware that certain people have particular dietary requirements. Hence I try to use all natural, organic ingredients and am happy to comply with clients' requests whether it be for gluten-free, lactose intolerance, seed-free or eggless items.

I make sure that only the best of ingredients are used including free-range eggs, New Zealand butter, fresh fruit, (from NZ of course) organic where possible and Belgian style chocolate. These make a huge difference to the flavours of everything I make.

I live where my commercial kitchen is and I work on my own.

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